Sesame seeds. Brown rice. Whole quinoa. Flax seeds. Passionately, unabashedly and irrationally obsessive about crispy, crunchy snacks. Go ahead, call us snack-happy fanatics. We take it as a compliment. Because at Mary’s, we’re totally crackers about using ingredients that are good for the health of our bodies and our planet. And we’re completely obsessed with perfecting complex flavors and tempting textures. That’s why our snacks are always minimally processed, sustainably sourced and wildly delicious. Plant-based protein. Protein in our snacks is sourced from plants. No gluten ingredients. USDA Organic. Non-GMO Project verified.
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