Features organically grown sprouted wheat, barley, soybeans, lentils, millet, spelt. Different from most English muffins today, these English muffins are made from freshly sprouted live grains and contains absolutely no flour. Sprouting is the best way to release all the vital nutrients stored in whole grains. Our exclusive sprouting process not only significantly increases vitamins, but also causes a natural change that allows the protein and carbohydrates to be assimilated by the body more efficiently. And even better still, our exclusive baking process preserves these valuable nutrients and retains the important natural fiber and brain. There are 18 amino acids present in these English muffins – from all vegetable sources. Low glycemic. 0 g added sugar. 19 g whole grains. No preservatives. Vegan. USDA Organic. Non-GMO. 6 fork-split muffins per package.
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