French Opera Cake – 6 strip cakes – 24 oz ea

French Opera Cake – 6 strip cakes – 24 oz ea

Serve a slice of French decadence in your establishment with this White Toque opera strip cake. Layers of delicate almond joconde sponge, decadent buttercream, and rich chocolate ganache are stacked with a glistening finish and exposed sides for an eye-catching presentation. Assembled in an uncut 14 5/8″ strip, this opera cake can be sliced into the portion size of your choice to fit the needs of your restaurant, bakery, or catering service. Prepared, pre-baked, and assembled before freezing, this cake minimizes prep time and labor for an effortless yet showstopping dessert option. Simply thaw, portion, and serve a slice for a pastry that appears to come directly from a patisserie window!

Put a signature twist on this French classic with your own assortment of toppings and sauces to fit your menu style. Garnish with candied hazelnuts, glistening gold leaf, and a swirl of luxurious caramel for a strike of elegance. Or, add a fragrant and fruity twist with a fanned strawberry topping and puddles of strawberry, raspberry, and blackberry sauces; finish with delicate white chocolate curls for an upscale flavor sensation. Highlight this versatile pastry on your menu to keep customers coming back for more.